I say this to you with complete sincerity, and not an ounce of over-exaggeration. This is not a hyperbole. No, it is not a metaphor, and it most certainly is not a joke. I really and truly am an addict. So much so that I have many-a-time stayed up until the wee hours of the morning watching the likes of Master Chef USA and Dinner Party Wars. Food Network, you complete me.
I've tried to quit- waking up in the morning for school after crawling to bed at 4am when I simply can't keep my eyes open wide enough to see those crisp vegetables sautéing on that beautiful gas range flat top stove. I think this addiction stemmed from habit; you see, growing up, it was a Saturday ritual to watch cooking shows every afternoon while eating lunch with my dad and brother. And let me tell you, by far the best of all the cooking shows out there is Jacques and Julia.
What a duo. I mean Jacques Pépin is pure genius, and his sophisticated method of food preparation and presentation perfectly contrasts the endearing Julia Child who accidentally flips her French Omelet on the floor, picks it back up, and plates it with not a care in the world. As she would say, "Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?" None of it really matters, as long as you're drinking wine along the way, which I really think is a valuable life lesson (maybe I should venture on down to some AA meetings too, hum...).
Besides, cooking brings people together. Food is a topic of interest to many, and those who won't talk it will at least eat it whilst spawning appreciative nom-ing noises. Think of kitchen parties... gathering with good friends and good food in a kitchen is a sublime way to pass the time. Can you think of anything much better? I certainly can't. After seeing Julie & Julia the movie, my love of Julia has only grown. She's quirky and lovable, and she wrote a kick-ass cookbook (which I possess and love like it were my own born child).
Jacques, I own your cookbook also, fear not- I love it too. Your crab cakes are delectable. Back to it though, I'd like to cook through Julia's book, as in the movie, but somehow those few end chapters on liver and other weird animal parts would probably not be something I could stomach. Props to you, Julie, then. So all in all, after reading my rationale, can you really call me crazy for such an obsession? Cooking is therapeutic, entertaining, artistic, and can be a bonding experience. Cooking shows build upon this. Some have remarked to me comments I find just disturbing, such as "no one watches cooking shows" (REALLY? No one? Hey, I exist...) and "what are you, 80 years old?" If you ask me, they are all sick in the head, mentally deranged, and missing out on a majorly exciting form of television programming. I am sane. Cooking shows are superior to all else. Fin.
Jacques, I own your cookbook also, fear not- I love it too. Your crab cakes are delectable. Back to it though, I'd like to cook through Julia's book, as in the movie, but somehow those few end chapters on liver and other weird animal parts would probably not be something I could stomach. Props to you, Julie, then. So all in all, after reading my rationale, can you really call me crazy for such an obsession? Cooking is therapeutic, entertaining, artistic, and can be a bonding experience. Cooking shows build upon this. Some have remarked to me comments I find just disturbing, such as "no one watches cooking shows" (REALLY? No one? Hey, I exist...) and "what are you, 80 years old?" If you ask me, they are all sick in the head, mentally deranged, and missing out on a majorly exciting form of television programming. I am sane. Cooking shows are superior to all else. Fin.






